This comprehensive course on Poultry Production covers all aspects including:
Layers
Broilers
Nutrition
Diseases
When you have completed this module, you will be able to:
SPECIFIC OUTCOME 1
Identify the importance of the different poultry breeds and the benefits of cross breeding.
SPECIFIC OUTCOME 2
Identify and understand the importance of nutrition and the nutrients that are required for poultry production.
SPECIFIC OUTCOME 3
Understand the different layer production systems.
SPECIFIC OUTCOME 4
Understand the key factors regarding the broiler production system.
SPECIFIC OUTCOME 5
Understand the different incubation systems and the importance of brooding and rearing management.
SPECIFIC OUTCOME 6
Identify and understand other fowl production systems and the management of manure.
SPECIFIC OUTCOME 7
Identify the important poultry diseases and the factors affecting the economics of poultry.
Requirements
- Internet access for online modules and quiz
Features
- Certificate of completion for passing participants